Branza de caju
Ingrediente: 300g caju crud 5 linguri zeama de lamaie 4 linguri fulgi de drojdie 80g ulei de cocos - recomand pe cel de la Republica BIO 1 catel de usturoi Sare dupa gust Mărar Se hidrateaza caju timp de cca 5 ore. Se scurge...
Tort Cherry
Ingrediente Blat: 200g nuca romaneasca hidratata 100 g migdale hidratate 200g curmale uscate fara sâmburi 1 lingura cacao 1 praf de sare Frișca: 500 g caju hidratat 1 pastaie vanilie 180 g Îndulcitor (Sirop de prez, sirop de agave raw, sirop de artar ) 200 g...
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